Monday, 20 November 2006

Co-operative Cooking

Ever wanted to try a new recipe but were worried it might not turn out? Ever wanted to spend more time with friends but didn't have enough nights in a busy schedule to see them? Why not gather ingredients, recipes, add friends, and stir?


That's what we've been doing. Every two weeks we gather at the host kitchen and cook all together. The hosts pick the menu and we all share the costs. We draw names for who will cook each of three courses, turn on the music, make the champagne cocktail (with Cava from Co-op at 3.99), and cook.


Each evening has a theme- usually geographical- and we usually try things we haven't cooked before. The results have been delicious and are posted here, with recipes and pictures, for you to try. Enjoy!

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